Rockler Fillet Knife Hardware Kit

Make a custom kitchen knife like no other with our Fillet Knife Hardware Kit! Just shape the handle scales from the material of your choice and attach them with the included pins. It's a fun project that can easily be completed in a weekend, and leave you with a piece of premium cutlery that will last a lifetime. Machined from top-quality AUS-10 Japanese stainless steel, and hardened to HRC 57-59, the blade is long and thin for precision cuts in fish and other delicate ingredients.

Fillet Knife Hardware Kit Details:

• Create a professional-grade fillet knife by mounting handle scales in the material of your choice
• Long, flexible blade makes it perfect for precise cuts needed to separate fish from bones and remove scales
• Blade is made from premium Japanese Aichi AUS-10 stainless steel
• Hardened to HRC 57-59 hardness rating for a sharp, durable edge
• Knife measures 12'' long from tip to butt and a little more than 3/4'' tall
• Blade design allows for a long life of resharpening
• Handle/tang measures about 3-3/4'' from back face of bolster to butt
• Integral bolster squares off at back face for smooth transition to handle scales and easy joint
• Bolster features 1/8'' round-overs on top and bottom so scales can be machined with router to match profile
• Blade is about 1.5mm thick at spine
• Bolster and handle tang are made from 304 stainless steel
• Includes two 1/4'' x 1-1/4'' stainless steel pins to help secure scales to handle; slots in handle provide additional anchor points for epoxy
• Includes sheath for storage

Other Matching Kits Available! Check out our other Rockler kitchen knife kits, all of which share design elements, and work well as a set.